Ceasar Dill Pickle Pasta Salad

I had the freedom to experiment a bit on the 4th of July with some of the recipe trends I've seen floating around social media lately. A couple of these ideas that have sounded good to my family are the pasta salad with dill pickles and the one with ceasar salad. Since I didn't have … Continue reading Ceasar Dill Pickle Pasta Salad

TOSI Challenge: Flat Iron Steak Sandwich & Fries

Individual flat iron steaks from Dierks Farms and fresh sourdough bread baked by Scratch Brewing Company, both of Ava, were among groceries I got this past Saturday at the Carbondale Community Farmer's Market. This pair of ingredients seemed like a great starting point for a TOSI (Taste Of Southern Illinois) Challenge creation. For the steaks, … Continue reading TOSI Challenge: Flat Iron Steak Sandwich & Fries