It's that time again... Earth Day is that day set aside each year to reflect upon God's beautiful creation and how we can be better stewards of it. Earth Day was introduced to the U.S. in 1970 by Wisconsin Senator Gaylord Nelson. It followed a large oil spill in 1969 and national concerns about air … Continue reading Happy Earth Day!
Individual flat iron steaks from Dierks Farms and fresh sourdough bread baked by Scratch Brewing Company, both of Ava, were among groceries I got this past Saturday at the Carbondale Community Farmer's Market. This pair of ingredients seemed like a great starting point for a TOSI (Taste Of Southern Illinois) Challenge creation. For the steaks, … Continue reading TOSI Challenge: Flat Iron Steak Sandwich & Fries