Dark Chocolate Carrot Cupcakes 

Since this is National Chocolate Cupcake Day, I am sharing my own recipe for dark chocolate carrot cupcakes. The spices tend to add some warmth and a unique flavor and depth to them. Enjoy! Cupcake Ingredients: Dry Ingredients: One bag shredded carrots, finely grated in the food processor (approx. 2 cups) 2 Cups flour 1/3 … Continue reading Dark Chocolate Carrot Cupcakes